Abstract. There are several thermosensitive transient receptor potential (TRP) ion channels including capsaicin receptor, TRPV1. Food components activating TRPV1 inhibit body fat deposition through sympathetic nerve stimulation. TRPA1 is another pungency sensor for pungent compounds and is mainly coexpressed with TRPV1 in sensory nerve endings.Water is important because it is essential to life on earth. Humans can only live three days without water, though it is possible to live weeks without food. Water is especially va...Jun 24, 2023 · Broccoli. One of the healthiest vegetables you can eat is broccoli, a cruciferous veggie in the same family as cauliflower, Brussels sprouts, kale, and cabbage. "Broccoli is rich in vitamins, minerals, and antioxidants, which overall can promote digestive benefits, immune system function, and bone health," says Young. This brew is delicious warm or cold and is simple to make. Just simmer 2 cups of fresh cedar in 4 cups of boiling water for about 10 minutes until the water becomes a golden color. Strain off the cedar and sweeten with maple syrup, to taste.”. Other sources say that cedar tea is toxic, and should never be consumed.Dandelion can be used in herbal remedies to stimulate digestion. Learn more about how dandelion can help your body. Advertisement Did you know an extremely useful medicine and food...The Official Journal of: This journal was supported in part by the Korean Federation of Science and Technology Societies Grant funded by the Korean Government (Ministry of Education). The only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. Here we list 10 medicinal plants one can grow at home. Aloe Vera. One of the most versatile plants in the world, Aloe Vera is a succulent known for its soothing gel, …Journal of Medicinal Food. Editors-in-Chief: Michael Zemel, PhD and Sunmin Park, PhD. ISSN: 1096-620X Online ISSN: 1557-7600 Published MonthlyCurrent Volume: 27. Impact Factor: 2.4* *2022 Journal Citation Reports™ (Clarivate, 2023) The only peer-reviewed journal focusing exclusively on the medicinal value and biomedical …Journal of Medicinal Food. Editors-in-Chief: Michael Zemel, PhD and Sunmin Park, PhD. ISSN: 1096-620X Online ISSN: 1557-7600 Published MonthlyCurrent Volume: 27. Impact Factor: 2.4* *2022 Journal Citation Reports™ (Clarivate, 2023) The only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food …Mycelium is a foundation of nature’s land based food webs. Understanding the role of mushrooms and their mycelia in ecosystems empowers their use in naturopathic medicine in ways that bolster conventional medical practices. We are now fully engaged in a rapidly emerging scientific revolution in medicinal mushrooms. Our ancestors would be proud.As China is implementing "Healthy China" strategy, medicinal and edible food has attracted unprecedented attention due to the dual attributes of food and medicine. However, there is a lack of the quality control standard and the existing quality control research cannot fully reflec … As China is implementing "Healthy China" strategy ...Food Compounds Activating Thermosensitive TRP Channels in Asian Herbal and Medicinal Foods. 2015:61 Suppl:S86-8. doi: 10.3177/jnsv.61.S86. School of Food and Nutritional Sciences, University of Shizuoka. 10.3177/jnsv.61.S86. There are several thermosensitive transient receptor potential (TRP) ion channels including capsaicin …Medicinal Foods. A medicinal food is formulated to be consumed or administered internally, under the supervision of a qualified physician. Its intended use is …Nov 17, 2021 · Dried plums contain bioactive components that have demonstrated antioxidant and anti-inflammatory effects. The objective of this study was to determine if dried plum consumption reduces the risk factors for cardiovascular disease (CVD) in postmenopausal women, specifically examining lipid profiles, oxidative stress, antioxidant …Garlic, a staple medicinal food found in nearly every kitchen, benefits fevers and poor digestion, and it helps the liver and gallbladder. It also helps clear plaque from the arteries and balances or lowers blood pressure. For antibiotic and antiviral effects, it is best taken raw. Please use only old-fashioned stinky Garlic. 10 new medicines recommended for approval. EMA’s human medicines committee (CHMP) recommended 10 medicines for approval at its February 2024 …Medicinal-Foods, Keaau, Hawaii. 5,540 likes · 49 talking about this. Feed Your Potential: Superfood Chocolate, Cacao Elixir, Adaptogens, Medicinal Mushrooms and more!You may have come across Amox Clav when visiting a doctor with the symptoms of an infection. Amox Clav is a combination medicine that may be used to treat a wide variety of infecti...Food Compounds Activating Thermosensitive TRP Channels in Asian Herbal and Medicinal Foods. 2015:61 Suppl:S86-8. doi: 10.3177/jnsv.61.S86. School of Food and Nutritional Sciences, University of Shizuoka. 10.3177/jnsv.61.S86. There are several thermosensitive transient receptor potential (TRP) ion channels including capsaicin …Sep 7, 2023 ... This study aims to screen bioactive components with medicinal food homologous (MFH), such as quercetin, beta-sitosterol, kaempferol, ...Livestock usually ingests some extra and non-important food substances in the green fodder, which could be termed as food medicines or medicinal food . Studies have highlighted the importance of “food as medicines” in the context of local traditional knowledge; however, possible health advantages of food in ethnoveterinary methods …China Highlights tours provide you an opportunity. See our most recommended Chinese food tours, which combine must-see attractions in China with meals in carefully selected restaurants. The Flavor of China — a 12-Day Beijing, Xi'an, Guilin, and Hong Kong cuisine tour. A Culinary Adventure — an 8-Day Beijing, Chengdu, …Medicinal Food, Ho Chi Minh City, Vietnam. 423 likes · 15 talking about this · 6 were here. Medicinal Food ra đời với tiêu chí mang lại cho mọi người những sản phẩm không Medicinal Food | Ho Chi Minh CityNov 13, 2023 · 1. Apples. Apples contain fiber, vitamin C, and numerous antioxidants. They are very filling and make the perfect snack if you’re hungry between meals. 2. Avocados. Avocados are different from ... Foods that contain dark dyes can stain the tongue black. Other causes of a black tongue include tobacco use, oxidizing or astringent mouthwashes, and medications that contain the e...Collagen peptides are a bioavailable food supplement without any side effects that are derived from native collagen by heat denaturation and further enzymatic hydrolysis. 8,9 Specific and complex multistep hydrolysis gives rise to biologically active collagen peptides, which have been proven to stimulate dermal metabolism and have …You may have come across Amox Clav when visiting a doctor with the symptoms of an infection. Amox Clav is a combination medicine that may be used to treat a wide variety of infecti...May 8, 2021 · Background Natural products, especially those with high contents of phytochemicals, are promising alternative medicines owing to their antitumor properties and few side effects. In this study, the effects of a plant-based medicinal food (PBMF) composed of six medicinal and edible plants, namely, Coix seed, Lentinula edodes, Asparagus …Plants with medicinal properties play an increasingly important role in food and pharmaceutical industries for their functions on disease prevention and treatment. This study characterizes the ...Apr 13, 2022 · Pros and cons “Food as medicine” may be an emerging concept in the Western world but has existed for centuries as the cornerstone of health for many cultures around the globe. However, the role... Food-Based Medicine. It was Hippocrates in 400 B.C. who advised people to prevent and treat disease first and foremost by eating nutrient-dense foods. The quote: “Let medicine be thy food and let food be thy medicine,” attributed to the ancient Greek physician, stands as one of the earliest affirmations that foods hold healing properties.Gelatin is a protein made from animal products. It is considered safe in common food amounts, but has little evidence of health benefits. Natural Medicines Comprehensive Database r...Medicinal food in Quer's 'Flora Española'. The use of plants by humans is as old as humankind itself. Recognising and knowing how to use the plants around us ...Jan 8, 2024 · More than one-quarter of the calories in lentils comes from protein, according to the Food and Agriculture Organization of the United Nations, and they are also a good plant source of iron, with ... The concept of “Food is Medicine” (FIM) dates back to antiquity, with the writings of Hippocrates emphasizing the deep relationship between food and health. However, in scaling global food production to feed a rapidly growing population at the turn of the 20 th century, food itself was separated from its connection to health. The reasons ...Chief among them, for offering novel work, it is worth focusing on several related assessments with great attention to more extensive standardized clinical trials, and subsequently more in-depth pharmacokinetic studies to safely introduce this beneficial medicinal food as a neuro-effective agent. He’s adamant that if people treated food as a drug, where certain foods are considered ‘toxic’ and others ‘medicinal’, they would be able to lead a healthier lifestyle far more easily.The Journal of Medicinal Food is a monthly peer-reviewed medical journal covering the health effects of foods and their components. It was established in 1998 and is published by Mary Ann Liebert, Inc. The editors-in-chief are Michael Zemel, PhD, (Professor Emeritus, The University of Tennessee, Chief Scientific Officer, NuSirt Biopharma) and ... Nov 24, 2020 · Journal of Medicinal Food. Editors-in-Chief: Michael Zemel, PhD and Sunmin Park, PhD. ISSN: 1096-620X Online ISSN: 1557-7600 Published MonthlyCurrent Volume: 27. Impact Factor: 2.4* *2022 Journal Citation Reports™ (Clarivate, 2023) The only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. 인용색인상세. KCI 등재 SCI SCOPUS. Journal of Medicinal Food (J Med Food) Journal of Medicinal Food ...Recent literature indicates that these oils may also have applications in food preservation and pest control, among others. The medicinal and pharmaceutical properties of lavenders are chiefly due their essential oils, in particular the major essential oil constituents linalool and linalyl acetate, although certain activities have been ...Jun 4, 2017 · Here are 10 of the world’s healthiest herbs and spices, supported by research. 1. Cinnamon Lowers Blood Sugar Levels and Has a Powerful Anti-Diabetic Effect. Cinnamon is a popular spice, found ... Aims and scope. Journal of Medicinal Food delivers original research on the chemistry and biochemistry of the bioactive constituents of food, and substantiates their efficacy, safety, and potential uses. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at ...There is a large overlap between medicinal and edible TCMs and functional foods. 59, 60 As shown in Fig. 5, the strength of biological activity or curative effect is the boundary between food and TCM.Aug 2, 2023 · A World of Medicinal Foods. There are many more foods out there that have medicinal properties and offer important health benefits. Exactly how well they work to prevent or treat disease isn’t ... Medicine food homology (MFH) is traditionally defined as substances that have both nutritional and medicinal qualities. Since ancient times, Chinese medicine has been based on the theory that medicine and food are of the same origin, and its origin can be traced back to periods in which both disease and hunger were persistent threats ( Liu, …Culture China 16:28, 05-May-2023. Chinese medicinal cuisine proves just the tonic. CGTN. Share. There's a reason for the expression, "You are what you eat." Food can help our bodies heal, as well as help us maintain wellness and prevent disease. In Traditional Chinese Medicine (TCM), food is viewed as a powerful tool to help maintain …Food as medicine, also known as “food is medicine,” sits at the crossroads of nutrition and healthcare. It may take many forms, including medically tailored meals, medically tailored groceries, and …The University of Chicago Medicine is a world-renowned academic medical center located in the heart of Chicago. The Department of Cardiology at the University of Chicago Medicine i...Koreans have discovered how foods are related to disease prevention and treatment. For this reason, while herbs and fruit such as ginger, cinnamon, adlay, ...Drain the dandelion greens and rinse. Tear into 2-inch pieces. Place a large pot on the stove. Fill halfway with water, add 1 teaspoon of salt, and bring to a boil. …Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at promoting health and the prevention and treatment of disease.Medical Foods Guidance Documents & Regulatory Information. The term medical food, as defined in section 5 (b) of the Orphan Drug Act (21 U.S.C. 360ee (b) (3)) is "a food which is formulated to be ... In the fast-paced world of medicine, staying up-to-date with the latest evidence-based information is crucial. With countless medical publications and research studies being publis...Vangueria madagascariensis (VM), consumed for its sweet-sour fruits, is used as a biomedicine for the management of diabetes and bacterial infections in Africa. The study aims to assess the potential of VM on α -amylase, α -glucosidase, glucose movement, and antimicrobial activity. The antioxidant properties were determined by measuring the …May 26, 2023 · Natto is a soybean product fermented by natto bacteria. It is rich in a variety of amino acids, vitamins, proteins and active enzymes. It has a number of biological activities, such as thrombolysis, prevention of osteoporosis, antibacterial, anticancer, antioxidant and so on. It is widely used in medicine, health-care food, biocatalysis and ... Nov 27, 2019 · Triphala is an Ayurvedic remedy consisting of three Ayurvedic spices — amla, bibhitaki, and haritaki. It may help reduce joint inflammation, improve digestion, and promote oral health. 6. Brahmi ... Nov 13, 2023 · 14. Macadamia nuts. Macadamia nuts are tasty and higher in monounsaturated fats and lower in omega-6 fatty acids than most other nuts. 15. Walnuts. Walnuts are highly nutritious and rich in fiber ...7. Cayenne pepper is a natural analgesic. If you’re a lover of spicy food and have a bottle of cayenne pepper in your spice rack, then you have a natural painkiller right in your kitchen. The compound capsaicin in cayenne pepper exhibits an anti-inflammatory effect that helps reduce joint, nerve, and muscle pain and inflammation.Ingredients: Take a large butternut squash or an equivalently-sized pumpkin or other squash, a medium onion, two cloves of garlic, a stalk of celery, a large carrot, some boiled chicken meat, and salt, pepper, cinnamon, and nutmeg to taste. Chop up and dice everything, and first boil the squash in water in a large pot. Korean gastronomic culture and Korean medicinal foods. The Korean people believe in the idea of Yak Sik Dong Won which means that the body-healing resources …In China, medicinal food homologous (MFH) refers to the concept that some foods can be used as medicine, and there is no clear boundary between them (see Figure S1) (Hou et al., 2022). Many foods can be used both as a part of a regular diet and as a form of medicine to prevent or treat diseases (Zhai et al., 2021).It has been grown since ancient times for food and other uses. Flaxseed is an excellent source of nutrients including protein, soluble and insoluble dietary fibre as well as omega-3 fatty acids ...Cellulitis is a common bacterial infection that affects the deeper layers of your skin. It causes painful redness and swelling — and without treatment, it can spread and cause seri...Nov 13, 2023 · 14. Macadamia nuts. Macadamia nuts are tasty and higher in monounsaturated fats and lower in omega-6 fatty acids than most other nuts. 15. Walnuts. Walnuts are highly nutritious and rich in fiber ...DNA polymerase theta (Polθ) has recently emerged as a new attractive synthetic lethal target involved in DNA damage repair. Inactivating Polθ alone or in …Aug 8, 2013 · Lotus seeds, lily, yam, chestnuts, and pears can assist in the prevention of dryness in autumn and a strengthening of resistance to the cold in winter. Healing cuisine is the medicinal food for rehabilitation after severe illness. Broiled sheep's heart with rose or braised mutton with angelica will help to rebuild a healthy constitution.Jul 16, 2011 · Cactus, with high water use efficiency produce forage for animals, vegetables, and fruits with 14% glucose. Traditionally cactus used as a valuable health supporting nutrient and it also has applications in pharmaceutical industries. Cactus with number of uses has immense potential to be the food of future. Nov 17, 2021 · Dried plums contain bioactive components that have demonstrated antioxidant and anti-inflammatory effects. The objective of this study was to determine if dried plum consumption reduces the risk factors for cardiovascular disease (CVD) in postmenopausal women, specifically examining lipid profiles, oxidative stress, antioxidant …Food habits of ancestors from Indian vedic history are highlighted. ... These medicinal plants are used in treatment of renal problems, eczema and colic diseases. 7. Ayurvedic diet in diseases7.1. Diabetes mellitus. Diabetes is a major health issue in developing countries. Ayurveda not only deals with the diet plan, since its main principles ...Food as Medicine. Food is an extension of Chinese herbal medicine. Like herbs, foods are classified according to their tastes and temperatures. These properties will categorized as being either “warming” or “cooling,” “yin” or …Journal of Medicinal Food primary areas of interest include: Effects of foods, bioactive food constituents and supplements on metabolic outcomes and disease risk, prevention …Apr 17, 2014 · The prophylactic benefits of food plants are being investigated for potential use as novel medicinal remedies due to the presence of pharmacologically active compounds. Although the availability ...As China is implementing "Healthy China" strategy, medicinal and edible food has attracted unprecedented attention due to the dual attributes of food and medicine. However, there is a lack of the quality control standard and the existing quality control research cannot fully reflec … As China is implementing "Healthy China" strategy ...Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at promoting health and the prevention and treatment of disease.Koreans have discovered how foods are related to disease prevention and treatment. For this reason, while herbs and fruit such as ginger, cinnamon, adlay, ...Journal of Medicinal Food. Editors-in-Chief: Michael Zemel, PhD and Sunmin Park, PhD. ISSN: 1096-620X Online ISSN: 1557-7600 Published MonthlyCurrent Volume: 27. Impact Factor: 2.4* *2022 Journal Citation Reports™ (Clarivate, 2023) The only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. In the fast-paced world of medicine, staying up-to-date with the latest evidence-based information is crucial. With countless medical publications and research studies being publis...Department of Food and Nutrition Hoseo University Asan, Chungnam 31066, South Korea [email protected] . Managing Editor. Yael Ben-Porat, LAc, MPH 8575 La Jolla Shores Drive La Jolla, CA, USA 92037 Tel: (858) 829-4177 Fax: (858) 459-1812 [email protected] . Associate Editors. Mordechai Chevion, PhD Hebrew University of Jerusalem Jerusalem, Israel Food as medicine, also known as “food is medicine,” sits at the crossroads of nutrition and healthcare. It may take many forms, including medically tailored meals, medically tailored groceries, and …Feb 18, 2014 · Abstract Consumption of kombucha fermented tea (KT) has always been associated with different health benefits. Many personal experiences and testimonials of KT drinkers are available throughout the world on the ability of KT to protect against a vast number of metabolic and infectious diseases, but very little scientific evidence is …Aug 1, 2016 · Turmeric (C. longa) has a long history of safe use as food and it has long been used as in anti-inflammatory treatment in traditional Chinese and Ayurvedic medicine. 30 Turmeric contains a yellow-pigmented fraction that mainly consists of curcuminoids. The principal ingredient of curcuminoids is curcumin, which is reported to have beneficial ...Conventional modern medicine looms large over complementary and alternative medicine (CAM) and sets a high burden of proof that makes it challenging for CAM to meet. For instance, ...Are you a healthcare professional? ... Science. Our commitment to nature and science-based nutrition means that we keep working on creating solutions that can ...Chinese traditional medicinal cuisine is about balancing qi (yin and yang) and the body fluids. Find medicine food recipes that can help you live longer.
Acids are widely used in the manufacture of various substances such as solvents, chemicals, foods, fertilizers, medicines and plastics. The concentration of an acid usually determi.... How to fill a zippo
February 25, 2024 1:45 PM EST. A bout 20 million people in the U.S.—including four million children—have food allergies. Now, there's a new way to …인용색인상세. KCI 등재 SCI SCOPUS. Journal of Medicinal Food (J Med Food) Journal of Medicinal Food ...Nov 17, 2023 · 3. Berries. Strawberries, blueberries, blackberries, and raspberries are jam-packed with nutrients that play a central role in heart health. Berries are also rich in antioxidants like anthocyanins ... Chinese traditional medicinal cuisine is about balancing qi (yin and yang) and the body fluids. Find medicine food recipes that can help you live longer.In many medical systems, such as Traditional Chinese Medicine, Ayurvedic Medicine, or Native American, food has always been an important way to treat illness ...As China is implementing "Healthy China" strategy, medicinal and edible food has attracted unprecedented attention due to the dual attributes of food and medicine. However, there is a lack of the quality control standard and the existing quality control research cannot fully reflec … As China is implementing "Healthy China" strategy ...Jul 23, 2015 · Fermented foods include yogurt, kefir, pickled vegetables, miso, kimchi and poi. These foods contain living bacteria that help maintain the health of the digestive tract, said Dr. Gerard Mullin ... Journal of Medicinal Food. Editors-in-Chief: Michael Zemel, PhD and Sunmin Park, PhD. ISSN: 1096-620X Online ISSN: 1557-7600 Published MonthlyCurrent Volume: 27. Impact Factor: 2.4* *2022 Journal Citation Reports™ (Clarivate, 2023) The only peer-reviewed journal focusing exclusively on the medicinal value and biomedical …10 new medicines recommended for approval. EMA’s human medicines committee (CHMP) recommended 10 medicines for approval at its February 2024 …There is a large overlap between medicinal and edible TCMs and functional foods. 59, 60 As shown in Fig. 5, the strength of biological activity or curative effect is the boundary between food and TCM.Keywords: European Union (EU) legislation, Herbal Medicinal Products (HMPs), Traditional HMPs (THMPs), Foodstuff and Food Supplement regulations,. Harmonized ...Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new foods and dietary supplements targeted at promoting health-span and the prevention and treatment of disease. .
Popular Topics
Friends in low places | Nov 13, 2023 · 14. Macadamia nuts. Macadamia nuts are tasty and higher in monounsaturated fats and lower in omega-6 fatty acids than most other nuts. 15. Walnuts. Walnuts are highly nutritious and rich in fiber ...Sep 1, 2015 · Some of the traditional health foods prepared in India using fruits and vegetables and their health impact are discussed below. 3.1. Banana. Banana is a delicious fruit used in India mostly as prasada (spiritual food). The different parts of banana plant used are fruit, flower, and stem.Jul 30, 2021 · Maianthemum atropurpureum (Franch) LaFrankie (Asparagaceae), called nibai in Tibetan or dongka in Drung or zhu-ye-cai in local Chinese, is a wild vegetable consumed by the Tibetan people and other ethnic groups in Northwest Yunnan, China. It is also a traditional medicinal plant used by different linguistic groups for antimicrobial …...
Dallas cowboys live | Medicinal Mushrooms are simply put, mushrooms (fungi) that have medical benefits or healing properties. The general benefits are for: Cancer, Candida, Immune System, Depression, Weight Loss and Diabetes. ... A 2009 study published by the Journal of Medicinal Food observed the effects of aqueous and alkaline extracts from Agaricus …Sep 7, 2023 ... This study aims to screen bioactive components with medicinal food homologous (MFH), such as quercetin, beta-sitosterol, kaempferol, ...Milk also provides magnesium, phosphorus, vitamin A, riboflavin, vitamins B-6 and B-12. The potential health benefits of milk include: maintaining bone, blood pressure, and heart health, and ......
Maui flights cheap | Feb 12, 2024 ... In conclusion, under ISO 4 standards, the Journal of Medicinal Food should be cited as J Med Food for abstracting, indexing and referencing ...Prescription cannabis for medicinal use became legally available in Greece and can be bought at pharmacies. Credit: Bogdan, CC BY-SA 3.0. Prescription cannabis …Natto is a soybean product fermented by natto bacteria. It is rich in a variety of amino acids, vitamins, proteins and active enzymes. It has a number of biological activities, such as thrombolysis, prevention of osteoporosis, antibacterial, anticancer, antioxidant and so on. It is widely used in medicine, health-care food, biocatalysis and ......
Fry's near me hours | Mar 2, 2018 ... reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal ...Aims and scope. Journal of Medicinal Food delivers original research on the chemistry and biochemistry of the bioactive constituents of food, and substantiates their efficacy, safety, and potential uses. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at ...Jul 1, 2023 · Phyllanthi Fructus is a highly unique medicine and food homologous item, which exhibits distinctive flavor, notable nutritional value, and abundant pharmacological activity. It has enormous potential in the creation of health products and pharmaceuticals. However, due to the unique laws of quality formation and transfer of Phyllanthi Fructus, …...
Insane brain cypress hill | Plant natural products have played an important role in the lives of human beings for their use as a source of food and medicine. The medicinal properties in plants typically result from the different combinations of these natural compounds known as phytochemicals. Generally, these phytochemicals are classified into primary and …Chia seeds are known to have originated from Guatemala and Mexico and are believed to have been used for human consumption for more than 5000 years. Aztec and Mayan people used chia as a staple food and to prepare folk medicines [1, 2]. The name chia comes from the Spanish word Chian, meaning oily . It is an oilseed rich in omega-3 …...
Houston public library near me | A cough can be annoying, and it can affect you day and night. There are many cough medicines available over-the-counter but it’s hard to know which one is the best to alleviate you...The Journal of Medicinal Food is a monthly peer-reviewed medical journal covering the health effects of foods and their components. It was established in 1998 and is published by Mary Ann Liebert, Inc. The editors-in-chief are Michael Zemel, PhD, (Professor Emeritus, The University of Tennessee, Chief Scientific Officer, NuSirt Biopharma) and ... ...